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Showing posts from October, 2013

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Vegan Eggplant Rollatini (Vegan)

Red Lentil Butternut Squash Arugula Salad with Creamy Sesame Dressing (Vegan)

Tofu Fried Rice (Vegan)

Pepper "Parmesan" Pasta (Vegan)

Banana Oatmeal Power Foods Breakfast Bowl (Vegan)

Linguine with Artichoke Hearts and Capers in Lemon "Butter" Sauce (Vegan)